Analysis Detail

ISOBank Number: 43410

Lab Sample ID
YO356-W
User Sample ID
YO356
Sample Measurement ID
YO356-W-05

Measurements

Measurement Type Value Unit Scale
C:N Ratio -0.02 n/a n/a
%C 0.450958058 None None
%N -20.0492801 None None
d13C 0.151741542 per mille VPDB
d15N 13.1415392 per mille air

Additional Metadata

Quality Assurance and Control
Analysis Type
bulk solid
Analytical Matrix or Compound
bulk tissue
Instrumentation
EA-IRMS
Normalization
2 point
Primary Reference Material
casein, tuna muscle
Material Sample
Material Type
whisker
Preparation Step
drying
Collection Context
Collected Sample Source
field
Collection Date
2013-01-04
Collection Site Identifier
Marion Island
Experimental Manipulation
none
Related Publication
Related Publication Identifier
NA
Investigator Information
Investigator Email
nlubcker@gmail.com
Investigator Name
Nico Lubcker
Investigator ORCID Identifier
https://orcid.org/0000-0001-7141-6669
Collection Location
Collection Latitude (Decimal Degrees)
-46.82
Collection Longitude (Decimal Degrees)
37.81
Material-specific Information
Scientific Name
Mirounga leonina
Taxonomic Rank
species